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Sacher-Bosco
Ingredienti: – 180g di burro -180g di cioccolato fondente -150g di zucchero a velo – 2 chiucciaini di zucchero vanigliato – 1 pizzico di sale – 6 uova – 150g di zucchero granulato – 18o g di farina...
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Champ en fleur
Cheesecake violette-lavanda Ingredienti: – 200g di biscotti digestive – 80g di burro fuso – 1/2 limone – 300g di Philadelphia – 300g di ricotta – 200g di zucchero – 150g di panna – 3 uova – 40g di...
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Choco garden
Soufflé au chocolat Ingredients: – 100 g of powdered sugar – 4 g of corn flour – 30 g of flour – 7 eggs (1 whole, 1 yolk and 6 egg whites) – 60 ml of milk – 75 ml of cream – 75 g of dark chocolate – 1...
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Teddy in wonderland
Chocolate cake pops Ingredients: -75g of dark chocolate -55g of butter -90g of granulated white sugar -2 eggs -10g of cocoa powder -45g of flour -60g of chocolate chips or nuts -1/2 teaspoon of salt...
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Rudolph cake pops
Almond and cinnamon cake pops Ingredients: – 80g of butter – 110g of granulated sugar – 1 egg – 135g of flour – 1 teaspoon of baking powder – 80ml of milk – 60g of almond meal – 1/2 teaspoon of...
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“As american as Apple Pie!”
Apple Pie Ingredients For the pie crust: – 300g of flour – 100g of almond meal – 200g of butter – 170g of granulated sugar – 2 eggs + 1 yolk – a pinch of salt – lemon bark For the filling: – 800g of...
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Midsummer cheesecake
After a long period away from my baking oven, after tooooo much store bought desserts, after months living in the city of chocolate, Brussels, now I’m back to my kitchen!! Today’s cake is a delicious...
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